Hamada, Classic Luxury Umeshu, 720ml cf-vendor-youki Adding more of it to

Adding more of it to a finished soy

Kōmi's sachets fit exactly that: a dependable koikuchi at a 5ml portion

so one pack covers the seasons

yuzu ponzu

Their exceptional sake is crafted from the finest rice variety

Hamada, Classic Luxury Umeshu, 720ml cf-vendor-youki Adding more of it toA Deep, Long Aged Umeshu from a Kishu Ume Specialist This is umeshu treated as a fine, aged spirit rather than a sweet aperitif. Hamada, a Kishu ume house in Wakayama that grows its own fruit, builds this Classic from fully tree ripened Nanko ume and patient maturation, and it shows: a smoky, almost brooding aroma, a deep, concentrated, full bodied palate, and a long fruity finish. There are no flavourings, colourings or preservatives, just ume, sugar