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cassis and spicy cocoa aromas
with lingonberry
Fermentation is with natural yeasts and the wine is raised in clay amphorae for six months
A beautiful spicy finish
90 days on skins
Paltrinieri, Lambrusco Dell'Emilia, Solco 2025 700ml cassis and spicy cocoa aromasAn incredibly fun wine which is just begging to be downed with a big plate of Salame Milano. Juicy and fresh with ooodles of plum and dark cherry the fruit is really to the fore here, and only 10. 5%. Finishes dry and slightly herbal. Sit a bottle down between a few friends and it will vanish in no time at all!
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