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![Rioja, Anza [Diego Magana] 2023 sku_2420911-1 27% Mourvèdre • Santa Barbara](https://cdn.shopify.com/s/files/1/1780/9427/files/rioja-anza-diego-magana-2.jpg?v=1773167814)
27% Mourvèdre • Santa Barbara County AVA • Ancient seabed
The palate offers a bit more expression
med (-) tannin
blueberries and chocolate combine with hints of sweet spice
and Bomfim with its concentrated intensity
Rioja, Anza [Diego Magana] 2023 sku_2420911-1 27% Mourvèdre • Santa BarbaraMostly Tempranillo with some Garnacha, Graciano, Mazuelo, Viura and Malvasa Riojana 30 to 50+ year old bushvines in pure limestone soils Fermented with indigenous yeast in open top wood vats with whole bunches as vintage allows Raised for about a year in one 4,000L tina and a handful of 225L barrels, all used
US$ 1075.50
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