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such as temperature controlled fermentation
smooth and complex TASTE: Full and balanced
Collingwood uses a toasted maplewood finishing technique
tangy flavor with a strong aromatic vein and can be drunk at any time and for any occasion
and nectarine backed with hints of herbaceousness and a touch of sweat
Stave & Steel Cabernet Sauvignon Bourbon Barrel Aged Bottle:12 such as temperature controlled fermentationCalifornia Dark cherry, blackberry, and plum enrich the palate, providing excellent structure and generous tannins. The bourbon influences add notes of vanilla and caramel. 100% of our premium Cabernet is aged for 4 months in Oak Bourbon Barrels.
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