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Flaky pastry
this literally hits all the right notes on a cool winter morning
50% Organic Wholewheat Sandwich Loaf with a fine balance between a soft light crumb and nutrition of whole grains
It's a flaky
#butterfree #refinedflourfree #refinedsugarfree
Hokkaido Milk Buns tsc Flaky pastryShippable Subscribe We made burger buns with our Hokkaido milk loaf dough! Made with locally milled flour, a tiny bit of atta, Woohoo milk, best possible quality butter and of course the technique of adding water roux or tangzhong to the dough which gives this bun it's characteristic pillowy, longer lasting softness, beautiful milky aroma AND great structure. Because of said structure, this lends itself to being a perfect vehicle for all kinds of
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